Menu

*** Cheff’s suggestion​

Latinogourmand La Glaciere
117 Rue de La Glacière , 75013 – Paris
Metro – Station Glaciere (7d/7)

Schedule (kitchen service)
Monday to Thursday
12 to 14h and 18h30 to 22h
Friday to Saturday
12 to 15h and 18h30 to 23h
Sunday and Holidays
12 to 15h and 18h30 to 22h
(reservations are recommended)​
(We do not accept checks anymore)​

Starters

***Soup of the day

9€

(changes daily, please ask your waiter)

Guacamole

9€

(House. Mashed avocados with chopped tomatoes, onions, lime juice and corn chips)

Ceviche de pescado

17€

(130g of fish in small slices, marinated with lemon juice, Peruvian corn, grilled corn and sweet potato)

***Ceviche con palta

19€

(130 gr of marinated fish slices in lemon, coriander, capers, avocado and olive oil)

Ceviche Mixto

27€

Ceviche Mixto, (Strips of fish prawns, squid; scalops marinated in lemon juice, "choclo peruvian corn)

***Choritos a la chalaca

12€

(six mussels on a shell dressed with celery, pepper, onions, marinated with green lime juice)

Leche de Tigre

10€

(thick juice of ceviche with a reduction of fish in lime juice, coriander and fish, slightly spicy)

***Causa

9€

(Terrine of mashed potatoes in a very soft chilli, stuffed with tuna, chicken or shrimps please, ask the waiter – onions, and avocado)

***Yuca Rellena

9€

(paste of steamed yucca (cassava) fried on the outside, stuffed with beef, dried raisins and olives)

Empanada

7€

(oven-baked pie stuffed with beef, onions, raisins and olives)

***Tamal

9€

(peruvian corn dough stuffed with chicken, steamed in a banana leaf)

Papa reventada a la huancaína

8€

(crushed steamed potatoes dressed with cheese and sweet pepper “escabeche” sauce)

Yuca a la huancaína

9€

(steamed manioc in a soft cheese and chilli sauce)

***Degustación de entradas,  (tasting of 6 starters for two people)

34€

(tasting of 6 starters for two people)
(Guacamole + causa + ocopa)
(Tiradito de pescado + choritos a la chalaca + ceviche de pescado)

Mains

***Causa Acevichada

22€

(causa; terrine of mashed potatoes stuffed with tuna, onions, avocado with ceviche; fish strips marinated in lemon)

Ceviche de pescado en plato

29€

( 260gr. of fish in small slices, marinated with lemon juice, "choclo" Peruvian "corn", and sweet potato)

***Jalea Mixta

28€

(Mix of fried fish, octopus, squid, mussels, coated prawns, yucca (cassava) and a small salad with Peruvian lime juice dressing)

***Arroz con mariscos

25€

(Rice with seafood and a reduction of fish with Peruvian herbs)

Chicharrón de pescado con locro

18€

(fish fillet cracklings, mashed pumpkin with cheese, green peas and Peruvian corn)

Arroz chaufa de pescado

17€

(Wok-fried mixed rice with fried fish, choclo "peruvian corn", fried bananas, omelet, Thai onion in soy sauce)

***Parihuela

23€

(Fish soup with octopus, calamari, mussels, shrimps and prawns)

***Lomo Saltado

23€

(marinated strips of sirloin sautéed in a wok with onions, tomatoes, fries and side of white rice)

***Tacu Tacu con lomo saltado

24€

(White bean and rice mix with wok stir-fry sliced beef lomo saltado with soy sauce)

***Tallarines verdes con bistek

23€

(spaghetti in spinach-and-huacatay sauce, «peruvian herb», parmesan cheese and juicy tenderloin 125 g.)

Bistek a lo pobre

28€

(200 gr. beef steak, home made french fries, fried bananas, fried egg and rice as garnish)

Anticuchos

17€

(3 marinated and grilled beef heart skewers, steamed potatoes with cheese sauce « huancaina »)

Estofado de pato

23€

(Duck thigh stew with coriander sauce, white beans and a side of rice)

Arroz con pato

22€

(Duck leg in coriander sauce, loche "peruvian pumpkin", rice, peas, carrots, with a small onion salad)

Carapulcra

23€

(crystallized potatoes, dried and roasted with diced pork with cassava, fried Peruvian banana and a side of rice, Inca style cooking)

Chicharrón de chancho

17€

(Pork belly scratches, marinated in Peruvian spices, fried plantains and small onion's salad, "sarza de cebollas")

Tallarines saltados con legumbres (vegetarian)

18€

Wok-fried pasta with small onions, tomatoes, carrots, green beans and broccoli in soy sauce.

Poke-legumes (vegetarian)

18€

Rice, peas with "Peruvian corn" choclo, avocado, mango, pomegranate, cherry tomato, broad beans

***Arroz chaufa de pollo

17€

(Wok-fried mixed rice with chicken breast, choclo "peruvian corn", fried bananas, omelet, Thai onion in soy sauce)

***Ají de gallina

19€

(Shredded chicken breast, in a cheese sauce and very soft chilli, steamed potato and rice as garnish)

Pollo a la brasa, roasted chicken Peruvian style

Pollo a la brasa clásico

15€

(roasted chicken, fries made home and a small side of mixed salad)

Pollo a la brasa con Locro

17€

roasted chicken, and a side of mashed pumpkin with cheese, peas and Peruvian corn topping

Beverages

Beers
Latinogourmand Draught beers​

(small artisanal production, almost amber beer)

Beer latinogourmand, 220ml

3€

Beer latinogourmand, 330ml

4€

Beer latinogourmand, chop 500ml

6€50

Beer latinogourmand, jug 1250ml

14€

Bottled beers (Peru):

Cusqueña - Blonde or Stout

7€

***Cuzqueña, 330ml / Cuzqueña Negra, 330ml

Wines:

*** Wine in pitcher –
Latinogourmand selection

Glass =  4,50 €
Pitcher 250ml =  8 € 00
Pitcher 500ml  = 14  € 00

 

Red-Cabernet Sauvignon-Chile                                                          White-Torrontés-Argentina
Rosé-Malbec Rosé- Argentina

 

Wine in pitcher: France
(red, rose and white)

Glass = 3 €50
Pitcher 250ml  = 6 € 00
Pitcher 500ml  =  11 € 00

Wines (750ml bottle): ​

Red Wines:

Cabernet Sauvignon (Chile)

25€

Carmeneré (Chile)

28€

Malbec (Peru).

32€

White Wines:

Torrontés (Argentina)

25€

Sauvignon Blanc (Chile)

28€

Chardonnay (organic wineyards) (Chile)

30€

Rosé Wines:
​

Malbec Cabernet Sauvignon (Argentina)

25€

Cabernet Shiraz rose (Chile)

28€

Apéritifs

***Pisco Sour (Peru)

9€50

Pisco, lime, sugar cane juice, (Peru)

Pisco Maracuya

8€50

Pisco, passion fruit, ice cubes (Peru)

Pisco Sour Jug (Peru) (8 glasses)

58€

Pitcher (8 glasses) 1250ml

Kir pétillant

4€50

with blackcurrant

Whisky JB

6€

40ml

Natural fruit juices (house) (non-alcoholic)  ​

***Chicha morada (purple corn juice, pineapple, quince and peruvian lime)
Glass  5 €
Pitcher 17 €

Special fruit juice (passion fruit)
Glass 5 €
Pitcher 17€ 

***Limonada frozen (peruvian lime frozen lemonade)
Glass 4 €
Pitcher 14€

Water and sodas​

San Pellegrino / Coca Cola / Coca 0

3€50

San Pellegrino (1 liter)

5€50

Evian 500ml

3€

Evian (1 liter)

4€50

Inca Kola / can (Peruvian soda)

5€

Inca Kola / 2 litres (Peruvian soda)

15€

Digestives

Cachaça (Brazil) / Tequila (Mexico) / Cognac (France)

4€

Manzanita con hielo, apple brandy (15°- sweet)

4€

Pisco (Peru) grape brandy, 40ml (Peru)

6€

Coffee and infusions

Coffee (BIO / Peru)

2€50

White coffee, long coffee, decaffeinated, infusions

3€

Mate de coca (Peru) / Coffee with milk

3€50

Desserts

***Budin

5€

(peruvian style pudding)

***Torta de chocolate

5€

(chocolate cake with custard)

Riz au lait

5€

(peruvian style milk rice with cinnamon and coconut, served warm)

Glace 2 boules

5€

(two scoops of ice cream) (Mango, coconut, vanilla, chocolate, strawberry, rum and raisins, passion fruit)

Mazamorra morada

5€

(peruvian purple corn compote with pineapple and dried fruits)

***Combinado

6€50

(half mazamorra and half milk rice)

***Crema volteada

6€

(between crème brûlée and flan)

Alfajores (2 units)

6€

(sweet biscuits made of corn flour, stuffed with dulce de leche)

***Alfajor con helado de lúcuma

7€

(Alfajor +1 scoop of lucuma ice cream)

Glace de lúcuma

7€

(1 scoop of exotic Peruvian fruit +1 scoop of nougat ice cream)

Tiramisu de lúcuma

7€

(Tiramisu with lúcuma, peruvian fruit)

Cafe Gourmand

8€50

(coffee with three small desserts)

This weeks’s menu 25€

 (From Monday to Thursday night and Saturday until noon)
Starter   + Dish   +  Dessert  (5 different), (Only to 14h or to 22h)

Starters
Tamal: peruvian corn dough stuffed with chicken, steamed in a banana leaf
Soup of the day: changes daily. Please, ask your waiter.
Papa reventada a la huancayna: mashed steamed potatoes with cheese sauce ‘huancaína’.
Yuca rellena: fried paste of yucca (cassava), stuffed with beef, dried raisins and olives.

Mains
Carapulcra: crystallized potatoes, dried and roasted with pork with yucca/cassava, fried Peruvian banana and a side of rice, Inca style cooking.
Pollo clásico: roasted chicken, fries and a small side of mixed salad.
Arroz chaufa: wok-fried mixed rice with chicken breast or fish fille, choclo “peruvian corn”, fried bananas, omelet, Thai onion in soy sauce
Ají de gallina: Shredded chicken breast, in a cheese sauce and very soft chilli, steamed potato and rice as garnish

Desserts
Five first desserts to choose from (please ask your waiter)

Weekend’s menu 27€

(From Monday to Thursday night and Saturday until noon)
Starter   + Dish   +  Dessert  (5 different), (Only to 14h or to 22h)

Starters

Causa: terrine of mashed potatoes, stuffed with tuna, chicken or shrimps (please, ask your waiter), onions, tomatoes and avocado
Soup of the day: changes every day, please ask your waiter.
Guacamole: paste of avocado with fresh herbs and corn chips.
Papa reventada a la huancaina: steamed potato crushed in cheese sauce and very mild pepper

Mains
Arroz con pato: Duck leg in coriander sauce, loche “peruvian pumpkin”; rice, peas, carrots, with a small onion salad
Chicharrón de pescado, con locro: fish fillet cracklings and a side of mashed pumpkin with cheese, peas and a side of Peruvian corn.
Pollo clásico: roasted chicken, fries with a small side of mixed salad.
Anticuchos: Anticuchos : 3 marinated and grilled beef heart skewers, steamed potatoes with cheese sauce « huancaina »

Desserts (five first different to choose from)

Kid's Menu  main + dessert + (children up to 8yo only) - 14 € 00

Chopped steak or fish fillet, fries and a complex salad.

Side orders (personal)

Porción de cancha, appetizer

5€50

(serving of toasted peruvian corn)

Porción de arroz

2€50

(Additional rice)

Porción de papas fritas, fries (personal)

4€

Porción de papas fritas, fries (x 4)

9€

Porción de plátanos fritos

5€

(serving of fried peruvian bananas)

Porción de camotes fritos

6€

(serving of fried peruvian sweet potato)

Porción de locro

6€

Today’s special 14€

changes daily, please ask your waiter.

Large Salad of the Day 14€

(Served on a large plate) Change every day

Lunch menu 16€

Starter + Main Course or Main Course + Dessert (your choice)

STARTERS
Soup of the day: changes every day, contact us.
Papa reventada a la huancaina: steamed potato crushed in cheese sauce and very mild pepper
Causa: terrine of mashed potatoes and very, very mild peppers, stuffed with tuna, with onions, tomatoes, avocado. Empanada: baked turnover, with beef, onions, grapes and olives)
Guacamole: (tomato puree, onions, lime, corn chips, avocado, fresh, homemade)

DISHES
Dish of the day: changes every day (slate)
Large Salad of the Day: change every day (slate) Soup of the Day: (large plate) change every day, contact us.
Pollo a la brasa: Peruvian-style roast chicken, marinated in a sauce with Peruvian spices, fries and a small salad with garnish.
Aji de gallina: minced chicken breast, in cheese sauce and very, very mild chilli, steamed potatoes and rice to garnish
Arroz chaufa: mishmash of rice sautéed in a wok with chicken breast or fish, contact us, Peruvian corn “choclo”, fried plantains, omelet, Thai onion in soy sauce.

DESSERTS
Budin: (peruvian French toast)
Torta de chocolate: (chocolate cake with custard) Rice pudding (Peruvian style with cinnamon and coconut, lukewarm)
2 scoops ice cream: (Mango, coconut, vanilla, chocolate, strawberry, rum and raisins, passion fruit, nougat)
Mazamorra morada: (Peruvian purple corn compote with pineapple and dried fruit)

With supplement of 2€

Alfajores (x 2): (corn flour cookie with milk jam)
Combinado: (half mazamorra and half rice pudding)
Crema volteada: (between creme brulee and flan)
Alfajor con helado de lucuma: (Alfajor +1 scoop of lucuma ice cream)
Lucuma ice cream: 1 scoop of lucuma ice cream (Peruvian exotic fruit) + 1 scoop of nougat
Suspiro a la limeña: (milk cream with eggs and cinnamon)
Tiramisu de lucuma: (tiramisu with lucuma, Peruvian fruit)
…………………………………
Café Gourmand, coffee with three small desserts… 8€50

WINES
LatinoGourmand Selection

Wine glass 16 cl… 4 € 50
Red-Cabernet Sauvignon-Chile Blanc-Torrontés-Argentina
Rosé-Malbec-Argentina

BEERS
Latinogourmand beer, 33cl (artisanal production)… 4 € 00

JUICE and HOUSE COCKTAILS (without alcohol)
Frozen lemonade (lemonade with lime, cane sugar and ice cubes) Glass (33cl) 4 € 00
Chicha morada (purple corn juice, pineapple, quince and Peruvian lime) Glass (33cl) 5 € 00

WATERS and SODAS
Coca Cola/Coke 0/Evian/San Pellegrino… 3 € 50

COFFEE AND TEA
Coffee (Peru – ORGANIC) / Hazelnut / Long coffee / Decaffeinated / Infusion 2 € 50

 
 
 
 
 

Menu

*** Cheff’s suggestion​

Latinogourmand La Glaciere
117 calle de La Glacière , 75013 – Paris
Metro – Station Glaciere (7d/7)

Schedule (kitchen service)
Monday to Thursday
12 to 14h and 18h30 to 22h
Friday to Saturday
12 to 15h and 18h30 to 23h
Sunday and Holidays
12 to 15h and 18h30 to 22h
(reservations are recommended)​
(We do not accept checks anymore)​

Starters

***Soup of the day

9€

(changes daily, please ask your waiter)

***Guacamole

9€

(House. Mashed avocados with chopped tomatoes, onions, lime juice and corn chips)

***Ceviche de pescado

17€

(130g of fish in small slices, marinated with lemon juice, Peruvian corn, grilled corn and sweet potato)

***Ceviche de pescado con palta

19€

Ceviche Mixto

27€

(fish in strips and shellfish, shrimps, prawns, squid, mussels and St Jacques shells, marinated with green lemon, sweet potato and Peruvian corn, garnished)

***Choritos a la chalaca

12€

(six mussels on a shell dressed with celery, pepper, onions, marinated with green lime juice)

Leche de Tigre

10€

(thick juice of ceviche with a reduction of fish in lime juice, coriander and fish, slightly spicy)

***Causa

9€

***Yuca Rellena

9€

(paste of steamed yucca (cassava) fried on the outside, stuffed with beef, dried raisins and olives)

Empanada

7€

(oven-baked pie stuffed with beef, onions, raisins and olives)

***Tamal

9€

Papa reventada a la huancayna

8€

(crushed steamed potatoes dressed with cheese and sweet pepper “escabeche” sauce)

Yuca a la huancaína

9€

***Degustación de entradas,  (tasting of 6 starters for two people)

34€

(Guacamole + causa + papa reventada a la huancayna)
(Pulpo al olivo + choritos a la chalaca + ceviche de pescado)

Mains

***Causa Acevichada

22€

(causa; terrine of mashed potatoes stuffed with tuna, onions, avocado with ceviche; fish strips marinated in lemon)

Ceviche de pescado en plato

29€

( 260gr. of fish in small slices, marinated with lemon juice, "choclo" Peruvian "corn", and sweet potato)

***Jalea Mixta

28€

(Mix of fried fish, octopus, squid, mussels, coated prawns, yucca (cassava) and a small salad with Peruvian lime juice dressing)

***Arroz con Mariscos

25€

(Rice with seafood and a reduction of fish with Peruvian herbs)

Chicharrón de pescado con locro

18€

(fish fillet cracklings, mashed pumpkin with cheese, green peas and Peruvian corn)

Arroz Chaufa de Pescado

17€

(Wok-fried mixed rice with fried fish, choclo "peruvian corn", fried bananas, omelet, Thai onion in soy sauce)

***Parihuela

23€

(Fish soup with octopus, calamari, mussels, shrimps and prawns)

***Lomo Saltado

23€

(marinated strips of sirloin sautéed in a wok with onions, tomatoes, fries and side of white rice)

***Tacu Tacu con Lomo Saltado

24€

(White bean and rice mix with wok stir-fry sliced beef lomo saltado with soy sauce)

***Tallarines verdes con Bistek

23€

(spaghetti in spinach-and-huacatay sauce, «peruvian herb», parmesan cheese and juicy tenderloin 250g.)

Bistek a lo Pobre

28€

(200 gr. beef steak, home made french fries, fried bananas, fried egg and rice as garnish)

Anticuchos

17€

(3 marinated and grilled beef heart skewers, steamed potatoes with cheese sauce « huancaina »)

Estofado de Pato

23€

(Duck thigh stew with coriander sauce, white beans and a side of rice)

Arroz con Pato

22€

(Duck leg in coriander sauce, loche "peruvian pumpkin", rice, peas, carrots, with a small onion salad)

Carapulcra

23€

(crystallized potatoes, dried and roasted with diced pork with cassava, fried Peruvian banana and a side of rice, Inca style cooking)

Chicharrón de chancho

17€

(Fried pork breast, fried sweet potato and onion sarza, onion salad, green lemon and cilantro)

Tallarines saltados con legumbres (vegetarian)

18€

Wok-fried pasta with small onions, tomatoes, carrots, green beans and broccoli in soy sauce.

Poke-legumes (vegetarian)

18€

Rice, peas with "Peruvian corn" choclo, avocado, mango, pomegranate, cherry tomato, broad beans

***Arroz Chaufa con pollo

17€

(scrambled rice with chicken, pork, omelet, corn and Chinese onion in soy sauce)

***Ají de gallina

19€

(shredded chicken in cheese sauce and very mild yellow pepper, steamed potatoes and garnish rice)

Pollo a la brasa, roasted chicken Peruvian style

Pollo a la brasa clásico

15€

roasted chicken, fries and a small side of mixed salad.

Pollo a la brasa con Locro

17€

roasted chicken, and a side of mashed pumpkin with cheese, peas and Peruvian corn topping

Beverages

Beers
Latinogourmand Draught beers​

(small artisanal production, almost amber beer)

Bière latinogourmand, 220ml

3€

Bière latinogourmand, 330ml

4€

Bière latinogourmand, chop500ml

6€

Bière latinogourmand, jug 1250ml

14€

Bottled Beers

Cuzqueña, 33 cl Blonde or Malt

7€

Wines:

Wine in pitcher –
LATINOGOURMAND selection

Glass =  4 € 50
Pitcher 250ml =  8 € 00
Pitcher 500ml  = 15  € 00

 

Red-Cabernet Sauvignon-Chile

White-Torrontés-Argentina

Rosé-Malbec Rosé- Argentina

 

Wine in pitcher: France
(red, rosé and white)
Glass = 3 €50
Pitcher 250ml  = 6 € 00
Pitcher 500ml  =  11 € 00

Wines: (750ml bottle) ​

Red Wines:

***Cabernet Sauvignon (Chile)

25€

Carmeneré (Chile)

28€

Malbec (Peru).

32€

White Wines:

***Torrontés (Argentina)

25€

Sauvignon Blanc (Chile)

28€

Chardonnay (organic wineyards) (Chile)

30€

Rose Wines:

Malbec Cabernet Sauvignon (Argentina)

25€

Cabernet Shiraz rose (Chile)

28€

Appetizers

***Pisco Sour

9€50

Pisco, lime, sugar cane juice, (Peru)

Pisco Maracuya

8€50

Pisco, passion fruit, ice cubes (Peru)

Pisco Sour (Peru) (8 glasses)

58€

Pitcher (8 glasses) 1250ml

Kir pétillant

4€50

with blackcurrant

Whisky JB

6€

40ml

Natural fruit juices (house) (non-alcoholic)  ​

***Chicha morada (purple corn juice, pineapple, quince and peruvian lime)
Glass  5 €
Pitcher 17 €

Passion fruit juice
Glass 5 €
Pitcher 17 €

***Limonada frozen (peruvian lime frozen lemonade)
Glass 4 €
Pitcher 14 € 

Water and sodas​

San Pellegrino / Coca Cola / Coca 0

3€50

San Pellegrino (1 litre)

5€50

Evian 500ml

4€50

Evian (1 litre)

5€

Inca Kola / can (Peruvian soda)

5€

Inca Kola / 2 litres (Peruvian soda)

15€

Digestives

Cachaça (Brazil) / Tequila (Mexico) / Cognac (France)

4€

Manzanita con hielo, apple brandy (15°- sweet)

4€

Pisco (Peru) grape brandy, 40ml (Peru)

7€

Coffee and infusions

Coffee (Colombia / Peru)

2€50

White coffee, long coffee, decaffeinated, infusions

3€

Mate de coca (Peru) / Coffee with milk

3€50

Desserts

***Budin

5€

(peruvian style pudding)

***Torta de chocolate

5€

(chocolate cake with custard)

Riz au lait

5€

(peruvian style milk rice with cinnamon and coconut, served warm)

Glace 2 boules

5€

(two scoops of ice cream) (Mango, coconut, vanilla, chocolate, strawberry, rum and raisins, passion fruit)

Mazamorra morada

5€

(peruvian purple corn compote with pineapple and dried fruits)

***Combinado

6€50

(half mazamorra and half milk rice)

***Crema volteada

6€

(between crème brûlée and flan)

Alfajores (2 units)

6€

(sweet biscuits made of corn flour, stuffed with dulce de leche)

Alfajor con helado de lúcuma

7€

(Alfajor +1 scoop of lucuma ice cream)

Glace de lúcuma

7€

(1 scoop of exotic Peruvian fruit +1 scoop of nougat ice cream)

Tiramisu de lúcuma

7€

Cafe Gourmand

8€50

(coffee with three small desserts)

This weeks’s menu 25€

 (From Monday to Thursday night and Saturday until noon)
Starter   + Dish   +  Dessert  (5 different), (Only to 14h or to 22h)

Starters

(Friday and Saturday at night / Sunday and Holidays from noon to night)
Starter   + Dish   +  Dessert  (of choice)

Starters
Tamal: peruvian corn dough stuffed with chicken, steamed in a banana leaf
Soup of the day: changes daily. Please, ask your waiter.
Papa reventada a la huancayna: mashed steamed potatoes with cheese sauce ‘huancaína’.
Yuca rellena: fried paste of yucca (cassava), stuffed with beef, dried raisins and olives.

Mains
Carapulcra:crystallized potatoes, dried and roasted with pork with yucca/cassava, fried Peruvian banana and a side of rice, Inca style cooking.
Pollo clásico: roasted chicken, fries and a small side of mixed salad.
Arroz chaufa: wok-fried mixed rice with chicken breast or fish fille, choclo “peruvian corn”, fried bananas, omelet, Thai onion in soy sauce
Ají de gallina: Shredded chicken breast, in a cheese sauce and very soft chilli, steamed potato and rice as garnish

Desserts
Five first desserts to choose from (please ask your waiter)

Weekend’s menu 27 €

(From Monday to Thursday night and Saturday until noon)
Starter   + Dish   +  Dessert  (5 different), (Only to 14h or to 22h)

Starters

Causa: terrine of mashed potatoes, stuffed with tuna, chicken or shrimps (please, ask your waiter), onions, tomatoes and avocado
Soup of the day: changes every day, please ask your waiter.
Guacamole: paste of avocado with fresh herbs and corn chips.
Papa reventada a la huancaina: steamed potato crushed in cheese sauce and very mild pepper

Mains
Arroz con pato: Duck leg in coriander sauce, loche "peruvian pumpkin" rice, peas,
carrots, with a small onion salad
Chicharrón de pescado, con locro: fish fillet cracklings and a side of mashed pumpkin with cheese, peas and a side of Peruvian corn.
Pollo clásico: roasted chicken, fries with a small side of mixed salad.
Anticuchos: Anticuchos : 3 marinated and grilled beef heart skewers, steamed potatoes with cheese sauce « huancaina »

Desserts (five first different to choose from)

Kid's Menu  main + dessert + (children up to 8yo only) - 14 € 00

Chopped steak or fish fillet, fries and a complex salad.

Side orders (personal)

Porción de cancha, appetizer

5€50

(serving of toasted peruvian corn)

Porción de arroz

2€50

(Additional rice)

Porción de papas fritas, fries

4€

Porción de papas fritas, fries (for 4)

9€

Porción de plátanos fritos

5€

(serving of fried peruvian bananas)

Porción de camotes fritos

6€

(serving of fried peruvian sweet potato)

Porción de locro

6€

Today’s special 14€

From Monday to Friday at noon – changes daily, please ask your waiter.

This week’s menu – 16€

Served only until 14h – from Monday to Friday at noon.

Dish   + Starter   or  Dessert  or  drink (of choice)

Large Salad of the Day 14€

(Served on a large plate) Change every day

Lunch menu 16€

Starter + Main Course or Main Course + Dessert (your choice)

STARTERS
Soup of the day: changes every day, contact us.
Papa reventada a la huancaina: steamed potato crushed in cheese sauce and very mild pepper
Causa: terrine of mashed potatoes and very, very mild peppers, stuffed with tuna, with onions, tomatoes, avocado. Empanada: baked turnover, with beef, onions, grapes and olives)
Guacamole: (tomato puree, onions, lime, corn chips, avocado, fresh, homemade)

DISHES
Dish of the day: changes every day (slate)
Large Salad of the Day: change every day (slate) Soup of the Day: (large plate) change every day, contact us.
Pollo a la brasa: Peruvian-style roast chicken, marinated in a sauce with Peruvian spices, fries and a small salad with garnish.
Aji de gallina: minced chicken breast, in cheese sauce and very, very mild chilli, steamed potatoes and rice to garnish
Arroz chaufa: mishmash of rice sautéed in a wok with chicken breast or fish, contact us, Peruvian corn “choclo”, fried plantains, omelet, Thai onion in soy sauce.

DESSERTS
Budin: (peruvian French toast)
Torta de chocolate: (chocolate cake with custard) Rice pudding (Peruvian style with cinnamon and coconut, lukewarm)
2 scoops ice cream: (Mango, coconut, vanilla, chocolate, strawberry, rum and raisins, passion fruit, nougat)
Mazamorra morada: (Peruvian purple corn compote with pineapple and dried fruit)

With supplement of 2€

Alfajores (x 2): (corn flour cookie with milk jam)
Combinado: (half mazamorra and half rice pudding)
Crema volteada: (between creme brulee and flan)
Alfajor con helado de lucuma: (Alfajor +1 scoop of lucuma ice cream)
Lucuma ice cream: 1 scoop of lucuma ice cream (Peruvian exotic fruit) + 1 scoop of nougat
Suspiro a la limeña: (milk cream with eggs and cinnamon)
Tiramisu de lucuma: (tiramisu with lucuma, Peruvian fruit)
…………………………………
Café Gourmand, coffee with three small desserts… 8€50

WINES
LatinoGourmand Selection

Wine glass 16 cl… 4 € 50
Red-Cabernet Sauvignon-Chile Blanc-Torrontés-Argentina
Rosé-Malbec-Argentina

BEERS
Latinogourmand beer, 33cl (artisanal production)… 4 € 00

JUICE and HOUSE COCKTAILS (without alcohol)
Frozen lemonade (lemonade with lime, cane sugar and ice cubes) Glass (33cl) 4 € 00
Chicha morada (purple corn juice, pineapple, quince and Peruvian lime) Glass (33cl) 5 € 00

WATERS and SODAS
Coca Cola/Coke 0/Evian/San Pellegrino… 3 € 50